Isomalto-oligosaccharide (IMO) offers several health benefits. As a prebiotic fiber, IMO supports digestive health by nourishing beneficial gut bacteria. It also has a low glycemic index, making it a suitable option for managing blood sugar levels. Additionally, IMO contributes to improved texture and mouthfeel in food products while providing fewer calories compared to traditional sweeteners, thus supporting weight management efforts.
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IMO powder(Isomalto-oligosaccharide Powder) offers numerous health benefits and practical advantages. Acting as a prebiotic fiber, it supports the health of the digestive system by specifically encouraging the growth of beneficial microorganisms in the intest bifidobacterium and Lactobacillus.
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As a low-calorie sweetener, isomaltise-oligosaccharide (IMO) syrup provides sweetness that does not increase blood sugar levels as quickly as traditional sugar, making it suitable for individuals who control their blood sugar levels. In addition, IMO syrup acts as a stabilizer to extend shelf life by improving the moisturizing properties of baked goods and other products. It is marketed as a natural ingredient derived from the enzymatic process of starch, in line with clean label trends and consumer preferences for healthy food options.
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Isomalto-oligosaccharides (IMOs) are a type of prebiotic fiber that are derived from starch. They are not digested in the upper gastrointestinal tract and instead pass through to the colon where they can be fermented by beneficial bacteria. Product parameterProductIsomalto-oligosaccharide (IMO)PurityTypically 95% or higherShelf Life18 monthsPackaging MethodBottled, baggedUsage InstructionsAs sweetener or fiber supplementStorage ConditionsCool, dry place away from sunlightManufacturerShenghuai Great HealthProduct function1.
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It is perceived favorably in the market as a natural ingredient derived from enzymatic processes on starch, aligning with clean label trends and consumer preferences for healthier food choices. Overall, IMO syrup offers manufacturers a versatile solution to improve nutritional profiles, sensory attributes, and product stability across a wide range of food and beverage applications.IMO-50 syrup is a liquid form of Isomalto-Oligosaccharide, a natural prebiotic fiber known for its ability to selectively stimulate beneficial bacteria in the gut.
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IMO syrup is highly regarded in the market as a natural ingredient derived from enzymatic processes on starch, aligning perfectly with clean label trends and consumer preferences for healthier food choices. Overall, IMO syrup provides manufacturers with a versatile solution to enhance nutritional profiles, sensory attributes, and product stability across a broad spectrum of food and beverage applications.IMO-90 syrup is a liquid form of Isomalto-Oligosaccharide, a natural and functional oligosaccharide that serves as a prebiotic fiber.
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Functional Oligosaccharide Syrup Introduction:Functional Oligosaccharide Syrup, often referred to as FOS Syrup, is a natural sweetener derived from fructose-rich plants. This syrup is renowned for its prebiotic properties and is commonly used as a functional ingredient in various food and beverage products. Fructo-oligosaccharide Syrup acts as a soluble dietary fiber, offering numerous health benefits to consumers.Fructooligosaccharide Syrup stands out for its low-calorie content and its ability to enhance the growth of beneficial bacteria in the gut.
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FOS-55 Syrup Introduction:FOS-55 Syrup offers exceptional prebiotic benefits, supporting gut health and enhancing overall well-being. Its high purity and solubility make it a versatile ingredient for various applications.FOS-55 Syrup offers a superior Fructo-oligosaccharide solution, backed by high-quality raw materials, advanced production processes, and excellent customer service.
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Isomalto-oligosaccharide (IMO) provides multiple health benefits. It functions as a prebiotic fiber, fostering the growth of beneficial gut bacteria and promoting digestive health. With its low glycemic index, IMO is an excellent choice for maintaining stable blood sugar levels. Furthermore, IMO enhances the texture and mouthfeel of food products while offering fewer calories compared to conventional sweeteners, making it advantageous for weight management initiatives.
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Fructo-oligosaccharide (FOS) Introduction:Introducing Fructooligosaccharide (FOS), a natural prebiotic fiber that promotes gut health and boosts overall well-being. FOS is a versatile ingredient known for its sweet taste and numerous health benefits.Fructo oligosaccharide (FOS) stands out for its exceptional features and advantages. This dietary fiber aids in digestion, supports healthy gut flora, boosts immunity, and enhances nutrient absorption.
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PDX-90 syrup is a liquid form of polydextrose, a soluble fiber compound composed of glucose units. It is characterized by its viscosity and sweetness profile, typically used as a functional ingredient in food and beverage applications. Features and Advantages:PDX-90 syrup is known for its ability to improve texture, increase dietary fiber content, and provide potential health benefits related to digestive health. Key features of PDX-90 syrup include its versatility in applications where a liquid form is preferable, such as beverages, sauces, and confections.
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Xylo-oligosaccharide fiber promotes digestive health by nourishing beneficial gut bacteria and supports overall well-being through its soluble fiber benefits, aiding in bowel regularity and potentially lowering cholesterol levels.Xylo-oligosaccharide Fiber is a specialized prebiotic derived from xylan, consisting of short xylose chains linked by β-(1→4) glycosidic bonds.
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Isomalto-oligosaccharides (IMO) are a type of prebiotic fiber that are naturally found in some fermented foods, such as honey, miso, and sake. They are also produced commercially from starch sources like tapioca and corn.Product parameterProductIsomalto-oligosaccharide (IMO)PurityTypically 95% or higherProduction Date2024.6.15Shelf Life18 monthsPackaging MethodBottled, baggedUsage InstructionsAs sweetener or fiber supplementStorage ConditionsCool, dry place away from sunlightManufacturerShenghuai Great HealthProduct function1.
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Dietary Fiber Polydextrose Powder & Syrup: IntroductionDietary Fiber Polydextrose Powder & Syrup is a versatile ingredient widely used in the food and beverage industry. It is a synthetic polymer made from glucose, serving as a low-calorie bulking agent, fiber supplement, and sugar substitute. As a polydextrose supplier, Shandong Shine Health Co., Ltd.
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Polydextrose syrup is a liquid form of Polydextrose, a soluble fiber commonly used in food manufacturing. It can replace part of sugar and fat, thicken, retain water, delay starch aging, and increase fiber content.Polydextrose Syrup is a versatile and soluble dietary fiber derived from dextrose and sorbitol.
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Polydextrose Syrup Dietary Fiber Introduction:Polydextrose Syrup, a versatile dietary fiber, is becoming increasinglly popular due to its health benefits and applications in various food and beverage products. Derived from glucose, Polydextrose Syrup provides ann excellent source of soluble fiber, helping to support digestive health, reduce calorie intake, and manage blood sugar levels. As consumers become more health-conscious, the demand for fiber-rich products like Polydextrose Syrup Dietary Fiber continues to rise.
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Organic Polydextrose Syrup Description:Made from high quality ingredients, Organic Polydextrose Syrup is a versatile and functional ingredient with health benefits. Low in calories and carbohydrates, it's a great choice for those looking to maintain a balanced diet without compromising on taste. This syrup is known for its ability to promote gut health and aid digestion, making it a popular choice in the food and beverage industry.
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Fructo-oligosaccharide Powder Introduction:Fructooligosaccharide powder, also known as FOS, is a type of sweetener that is often used in the food and beverage industry. This powder is derived from fruits and vegetables, making it a natural and healthy alternative to traditional sweeteners.Fructo oligosaccharide powder is known for its ability to promote the growth of beneficial bacteria in the gut, which can have a positive impact on overall digestion and gut health.
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"Functional oligosaccharide" refers to oligosaccharides that provide specific health benefits beyond basic nutrition. These oligosaccharides are typically non-digestible carbohydrates composed of a small number of sugar units (2 to 10), which confer physiological benefits when selectively fermented by beneficial gut bacteria in the colon. Features and Advantages:Functional oligosaccharides are known for their prebiotic properties, promoting the growth and activity of beneficial gut microbiota, which in turn supports digestive health and overall well-being.
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Introduction to Sugar Free Polydextrose Syrup:Sugar free polydextrose syrup is a versatile ingredient widely used in the food and beverage industry. It is a low-calorie carbohydrate that mimics the texture and mouthfeel of sugar, making it an ideal choice for health-conscious consumers. This syrup is made from glucose and is known for its high solubility and easy integration into various products.
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Xylo-oligosaccharides XOS-95 Syrup promotes digestive health by fostering a balanced gut microbiome, which can improve bowel regularity and alleviate gastrointestinal discomfort. Its high purity and potent prebiotic properties make it an effective choice for enhancing overall digestive wellness and supporting immune function.Xylo-oligosaccharides XOS-95 Syrup, derived from xylan through advanced enzymatic processes, is a cutting-edge prebiotic syrup.
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Clear Syrup Sugar-free Polydextrose: Introduction:Clear Syrup Sugar-free Polydextrose is a versatile ingredient widely used in various food and beverage applications. As a soluble dietary fiber, it provides many benefits, including adding sweetness without the extra calories. This syrup is a high-quality, organic polydextrose syrup that is ideal for those seeking a healthier sugar alternative. Known for its clarity and taste, it serves as an excellent addition to both foods and drinks. It is also vegan-friendly, offering a sustainable option for those on plant-based diets.
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Xylo-oligosaccharides XOS-70 Syrup promotes digestive health by fostering beneficial gut bacteria and supporting regular bowel movements, contributing to overall gastrointestinal comfort and well-being. Its sweetening properties make it a versatile addition to foods and beverages, providing convenient access to prebiotic benefits for improved digestive function.Xylo-oligosaccharides XOS-70 Syrup is an advanced form of prebiotic derived from xylan, characterized by short chains of xylose molecules linked via β-(1→4) glycosidic bonds.
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Functional Xylo-oligosaccharides provide significant benefits by promoting the growth of beneficial gut bacteria, which supports digestive health and enhances immune function. Their prebiotic properties contribute to a balanced gut microbiome, aiding in nutrient absorption and overall well-being.Functional Xylo-oligosaccharide, derived from xylan through controlled hydrolysis, is gaining prominence as a versatile prebiotic and functional food ingredient.
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